Olive Catering Services is celebrating a superb start to 2016, after taking home the coveted prize for contract catering at this year’s Cost Sector Catering Awards.
The announcement builds on Olive’s booming success over recent months, and adds to the FSM Innovation Award won by its Food Innovation Team year.
Having secured £3.6 million of annual business before the turn of the year, Olive also extended its partnership with Vitality by designing and building its very first London restaurant.
Damon Brown, Olive’s Co-Founder commented: “It’s been a fantastic start to the year for us, and we’re proud to be topping off an incredible few months by landing 2016’s Contract Caterer Award. This latest industry accolade is testament to our commitment to innovation and the importance we place on making sure every Olive restaurant provides the very best in fresh, healthy and seasonal food.”